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    You are in: Home / Recipes / Mediterranean Salad With Edamame Recipe
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    Mediterranean Salad With Edamame

    Mediterranean Salad With Edamame. Photo by Bergy

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Julie F's Note:

    A green salad with edamame, feta and a sesame vinaigrette dressing. I found this recipe on a package of frozen edamame and found a sesame vinaigrette on this website that went with it perfectly.

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    Units: US | Metric


    1. 1
      Combine lettuce, cucumber, tomatoes, feta and edamame in a large bowl. Combine sesame soy dressing on this website, and add oregano, pepper and garlic powder. Mix to blend ingredients and pour over salad. Toss salad to mix.

    Ratings & Reviews:

    • on April 26, 2010


      Very good salad, so says the DH, whom I made it for. I used butter lettuce and a lemon-sesame dressing. He loved it. Thanks for the new salad idea. Made from my "Try This" cookbook.

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    • on September 13, 2013


      Very fresh and light... I would make this frequently simply because it is healthy and pretty easy. The flavor wasn't outstanding, but it was very good.<br/><br/>I would like a link to the recipe for dressing since there are dozens of sesame dressings on the site... the dressing probably makes all the difference. This is the sesame dressing I used, which was quite good:<br/><br/><br/>Thanks!

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    • on April 01, 2010


      Loved this salad Just the right amount of balance inthe dressing. I served it along side a Tomato/cilantro/ cuke salad - Great together. This will sure be nade again

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    Read All Reviews (4)


    Nutritional Facts for Mediterranean Salad With Edamame

    Serving Size: 1 (243 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 225.0
    Calories from Fat 138
    Total Fat 15.3 g
    Saturated Fat 4.7 g
    Cholesterol 20.0 mg
    Sodium 421.8 mg
    Total Carbohydrate 13.1 g
    Dietary Fiber 4.7 g
    Sugars 4.7 g
    Protein 11.5 g

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