Mediterranean Roasted Chicken and Veggies

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READY IN: 45mins
Recipe by Lizzie Rodriquez

From Wildtree foods, light and healthy menu

Ingredients Nutrition

  • 2 lbs chicken breasts, boneless and skinless
  • 2 tablespoons natural grapeseed oil
  • 2 tablespoons mediterranean dry rub seasonings (Wildtree Mediterranean Dry Rub)
  • 12 teaspoon pepper
  • At cooking time

  • 1 red bell pepper (chopped to 1/2 in. chunks)
  • 1 red onion (chopped to 1/2 in. chunks)
  • 1 zucchini (chopped to 1/2 in. chunks)
  • 1 small eggplant (peel the skin, chopped to 1/2 in. chunks)
  • 2 tablespoons natural grapeseed oil
  • 2 tablespoons wildtree mediterranean dry rub seasonings
  • mediterranean roasted chicken and vegetables

Directions

  1. Preheat oven to 400°F.
  2. Mix day of cooking ingredients and pour onto a baking sheet, roast for 20 minutes or until veggies are tender.
  3. Meanwhile preheat a grill or grill pan to medium high heat. Cook breasts about 5 minutes each side.
  4. Serve with a starch or salad.

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