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    You are in: Home / Recipes / Mediterranean Rice Recipe
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    Mediterranean Rice

    Mediterranean Rice. Photo by Derf

    1/3 Photos of Mediterranean Rice

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    ratherbeswimmin''s Note:

    I serve this along side a plate full of grilled vegetables. Yummy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a big skillet, over medium heat, cook the onions and garlic in oil for 5 minutes, stirring frequently.
    2. 2
      Add in the celery, thyme, and marjoram; cook and stir for 2 more minutes.
    3. 3
      Add in the bell pepper; continue cooking and stirring for 2-3 more minutes.
    4. 4
      Add in the drained tomatoes and tomato paste; stir to combine, crushing the tomatoes as you stir.
    5. 5
      Add salt and pepper to taste;.
    6. 6
      Add in the rice and stir to mix thoroughly.
    7. 7
      If mixture is too dry, add some reserved tomato juice until you reach desired consistency.
    8. 8
      When the rice is hot, the dish is ready to serve.

    Ratings & Reviews:

    • on April 28, 2010

      55

      Lovely rice recipe, we enjoyed it and I will make it again. nice combination of spices and veggies. It went well with our Mediterranean fish dinner. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 27, 2009

      55

      This made a delicious side dish to go with the Mediterranean Chicken Breasts (#351722). I prepared this as written with one exception. I did add about 8 oz. of black olives, cut in half, at the end of cooking time. A nice light side like this will have a regular spot in my meal planning. Thanks for sharing the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mediterranean Rice

    Serving Size: 1 (361 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 294.7
     
    Calories from Fat 67
    22%
    Total Fat 7.4 g
    11%
    Saturated Fat 1.1 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 60.2 mg
    2%
    Total Carbohydrate 52.1 g
    17%
    Dietary Fiber 3.6 g
    14%
    Sugars 6.4 g
    25%
    Protein 5.4 g
    10%

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