This was a great dinner. It was a little labor intensive, but well worth the end result and all the wonderful flavors. I used fresh herbs from my garden and kalamata olives. We did not modify this recipe a bit, nor would we recommend any changes. Thanks for a lovely meal and one that we will be making again.
my boyfriend really loved this. he's not too big of an olive person but this really worked well for him.
Quite tasty and good for a change of pace. In a pinch dry substitutions will work but of course compromise the fresh taste.
Very tasty, fresh, and high end-tasting. My wife said it may have been the best meal I ever made--and I have made many good ones. Thanks for sharing this impressive recipe. P.S. - Prep time for me was much longer than 20 minutes maybe because of all the gathering, washing and chopping--maybe 50-60 minutes total.