3 Reviews

I reduced this recipe to 1/4. I used 1/2 tsp thyme and 1/4 tsp crushed red pepper flakes and I replaced the water with white wine. I also used sliced green olives since I prefer their flavour. This is really good but I think that next time I would slice the lemon more thickly so that it would be easier to remove upon serving. Made for ZWT4 Family Picks

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Dreamer in Ontario July 07, 2008

This was nice but the next time I will put less lemon for my taste. I used only 2 huge chicken breasts as there is just 2 of us.This was made for ZWT4 for the Chic Chefs

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bigbadbrenda June 04, 2008

This was chosen for ZWT, I added in some dried oregano and increased the chili pepper flakes to 3 teaspoons, I increased the salt and pepper and reduced the chicken broth slightly. thank you for posting! Kitten:)

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Kittencal@recipezazz June 12, 2006
Mediterranean Lemon Olive Chicken