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    You are in: Home / Recipes / Mediterranean Grilled Shrimp Kabobs Recipe
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    Mediterranean Grilled Shrimp Kabobs

    Mediterranean Grilled Shrimp Kabobs. Photo by Boomette

    1/1 Photo of Mediterranean Grilled Shrimp Kabobs

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    BeachGirl's Note:

    These scrumptuous shrimp look and taste as if they have been deep-fried! Recipe makes eight servings, but they are so wonderful four people can easily devour them. They make an unusual grilled appetizer!

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    Serves: 4



    Units: US | Metric


    1. 1
      Place skewers in water and let them soak at least 20 minutes or until you are ready to use them.
    2. 2
      Rinse and dry shrimp.
    3. 3
      Put both oils in resealable plastic bag; add shrimp and toss to coat them with oil.
    4. 4
      Add bread crumbs, garlic, parsley, basil, salt and pepper.
    5. 5
      Toss shrimp to give them a coating of dry mixture.
    6. 6
      (You're wondering how the breading is going to stay adhered to the shrimp, right? Fear not- that's what the next step accomplishes).
    7. 7
      Seal bag and refrigerate for 1 hour.
    8. 8
      (Do not skip this step).
    9. 9
      Thread shrimp on wet skewers.
    10. 10
      Grill on HOT grill for 2 minutes per side or until golden.
    11. 11
      Do not overcook.

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    Ratings & Reviews:

    • on August 23, 2011


      Amazing! Shrimp turned out very nicely and breading did not fall off! Very good with cherry tomatoes. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 31, 2003


      Very good! I used more garlic and I also used lots of fresh basil. The breacumbs I used was the Italian. I let this set in the fridge for most of the day. Very good!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 09, 2014


      Made this for dinner last night and it was great! We wanted something other than shrimp and pasta, or shrimp scampi. This recipe was so easy and my husband & I loved it! I added onion, cherry tomatoes and green & red peppers to the skewers. We live in an apartment and can't grill so I put them in the broiler. Nice change from our usual shrimp meals!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Mediterranean Grilled Shrimp Kabobs

    Serving Size: 1 (289 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 502.7
    Calories from Fat 222
    Total Fat 24.7 g
    Saturated Fat 3.5 g
    Cholesterol 285.7 mg
    Sodium 1581.7 mg
    Total Carbohydrate 31.6 g
    Dietary Fiber 1.9 g
    Sugars 2.5 g
    Protein 36.4 g

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