Mediterranean Garlic Shrimp - Olive Garden CopyCat

Total Time
20mins
Prep 10 mins
Cook 10 mins

This is a copycat recipe dedicated to Rise.

Directions

  1. Heat olive oil in pan over medium heat.
  2. Add red pepper flakes and garlic, cook for 1 minute.
  3. Add shrimp, stir and cook until done.
  4. Top with cheese.
  5. The second recipe is the same with 2 variations: add in just enough alfredo sauce to lightly coat the mixture and chunks of roasted garlic. Serve over fettucini noodles.
Most Helpful

Anyone looking for a really fantastic, quick dinner idea, you have come to the right place! This is absolutely wonderful and so very easy to prepare. I made this with angelhair pasta and did not use the alfredo sauce. I served it with my own Favorite Spinach Salad w/Poppyseed Dressing and a baguette. My husband and I both enjoyed this meal so much! I highly recommend maine-iac's Mediterranian Garlic Shrimp! Thanks for a real winner! Now......would someone pass the Altoids, please?

Bev June 10, 2002

WOW, this was fantastic and soooo easy. Full of garlic and pepper flavor. Definitely pass the breath mints!! I doubled the recipe so there would be left-overs which was a very good move. I served it over fettuccine and with steamed broccoli, a small Caesar salad, and fresh bread. My family and I enjoyed it very much. Thanks Maine-iac.

Jenna Naquin January 13, 2003

This dish was also part of my mothers day menu request. But instead of shrimp we used small scallops served over tri-colored linguine. Easy and quick to put together with wonderful results.

karen in tbay May 12, 2003