Mediterranean Chicken

"One of our own creation to find a chicken recipe that everyone likes. This dish will work fine with pasta, salad, fresh bread or all three of them."
 
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Ready In:
40mins
Ingredients:
12
Serves:
3-4
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ingredients

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directions

  • In a large pan heat the oil and fry the onions and garlic on a medium to high heat until soft.
  • Add the chicken breasts and bacon rashers and fry for about 3 minutes, turning in between.
  • Add mushrooms, herbs, tomatoes and sun dried tomatoes and cook with lid on pan for about 20 minutes on medium heat or until chicken is cooked through.
  • Season with salt and black pepper to taste.
  • *** At this stage you can let it cool and store in freezer or fridge overnight ***.
  • To finish the dish off, cut or grate cheese into small pieces and add it to the dish, cooking it slowly until cheese is melted.
  • Serve with pasta, fresh salad and Italian bread.

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