Total Time
3hrs 40mins
Prep 10 mins
Cook 3 hrs 30 mins

Best Chili I ever had. It can also be used on as a hot dog chili or on top of chili cheese fries. But I find it great by itself, and it is a lot healthier that way.

Ingredients Nutrition


  1. In a large pot over medium-high heat and the oil.
  2. Add and brown the ground beef.
  3. Stir in the diced tomatoes and it's juice, onions, garlic and half of the spices. Cover and simmer over low heat for 2 hours, stirring often.
  4. Add the remaining half of the spices and cook, covered, for 1 more hour. Serve and enjoy.
Most Helpful

This was a good chili recipe, very high in protein and low in carbs. Thanks for the recipe.

DPar May 05, 2014

This has been my favorite chili recipe I have found!!! Very easy and has great taste. I recently had RNY surgery and need to eat high protein foods and this fits the bill 100%!! Thanks David for putting this up really like it!!

Hydropwr May 01, 2014