Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Meatloaf With BBQ Sauce Recipe
    Lost? Site Map

    Meatloaf With BBQ Sauce

    Meatloaf With BBQ Sauce. Photo by CoCaShe

    1/4 Photos of Meatloaf With BBQ Sauce

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    5 mins

    1 hr 15 mins

    *christie's Note:

    A different type of Meatloaf. We love this and it is great all year round. In winter we serve it with mounds of creamy mashed potatoes and vegetables on the side and in summer it is lovely served with a salad and fries. It is also delicious the next day reheated or cold in sandwiches or on toast. I also double the sauce sometimes if we want extra. But this makes a LOT so maybe if you wanted more you could make 1½ times the sauce.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric




    1. 1
    2. 2
      Combine the sausage meat, mince, breadcrumbs, onions, curry powder, salt, pepper, parsley and egg in a bowl.
    3. 3
      Beat until mixture is well combined.
    4. 4
      Gradually add milk and water and continue to mix until smooth.
    5. 5
      Place in a greased baking dish and bake in a moderate (180ºc) oven for 30 minutes.
    6. 6
      Once the timer goes off pour off any excess fat that may have come out and pour the sauce over.
    7. 7
      Return to the oven and bake for a further 45 minutes.
    8. 8
    9. 9
      Bring all ingredients to the boil then simmer gently for 5 minutes.

    Browse Our Top Meat Recipes

    Ratings & Reviews:

    • on March 07, 2011


      This meatloaf was really good, basting it with the sauce kept it nice and moist. I used ground turkey instead of the sausage meat. I used about half of the sauce after the first 30 minutes,then drained the pan again and re-basted after another 25. I'll be making this again, thanks for sharing it! PAC 2011

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Meatloaf With BBQ Sauce

    Serving Size: 1 (295 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 769.2
    Calories from Fat 493
    Total Fat 54.8 g
    Saturated Fat 19.5 g
    Cholesterol 225.7 mg
    Sodium 1048.3 mg
    Total Carbohydrate 19.9 g
    Dietary Fiber 1.8 g
    Sugars 10.1 g
    Protein 46.5 g

    The following items or measurements are not included:

    worchestershire sauce

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes