Meatloaf
- Ready In:
- 2hrs 30mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 1 1⁄2 lbs lean ground beef
- 3 slices soft white bread, torn into very tiny pieces
- 1 cup V8 vegetable juice
- 1 medium onion, finely chopped
- 2 tablespoons chopped parsley
- 1 egg, beaten
- 1 teaspoon salt
- 1⁄4 teaspoon pepper
- 1 (1 1/4 ounce) package Lipton Onion Soup Mix (do not substitute)
- 1 -2 minced garlic clove
directions
- preheat oven to 350F, mix ingredients thoroughly, press into small roasting pan or loaf pan.
- bake uncovered for 1 1/2 hours.
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Reviews
RECIPE SUBMITTED BY
Kathleen Nelson
Courtice, Ontario
I live in Suburbia. I don't work outside of the home. For fun I like to garden and experiment on my families taste buds.