Meatloaf

Stephanie V's Note:

Yummy meatloaf that your kids will love! My mom gave me this recipe and my kids ask for it all the time. If you are short on time, you can make it in muffin tins and bake for only 30 minutes.

• Total Time: 1 hrs 15 mins
• Prep Time: 15 mins
• Cook Time: 1 hrs

Ingredients:

Serves: 8

Yield: 8.0 slices

• 2 eggs
• 3/4 cup skim milk
• 2/3 cup soda cracker, crushed
• 1/2 cup onion, minced
• 1 teaspoon salt
• 1/2 teaspoon sage
• 1/2 teaspoon black pepper
• 1 1/2 lbs 93% lean ground beef
• 1 cup ketchup
• 1/2 cup brown sugar, packed
• 1 teaspoon Worcestershire sauce

Directions:

1. Beat eggs, add milk, crackers, onion, salt, sage and pepper.
2. Add beef and mix well.
3. Shape into a 8 x 5 inch loaf and place in a cake pan.
4. Combine ketchup, brown sugar and Worcestershire and spread 1/2 to 3/4 of it over the loaf, use the rest for dipping.
5. Bake at 350 for 60 min, let stand 10 minutes before cutting.

Reviews

[itolduso84]

Yummmmy!! This meatloaf was perfect. Only thing I did different was use Ritz crackers. The sauce was perfect as well as the consistency of the meatloaf. Will def make again :)

[pjhorns]

Better than moms! my kids freak on the onions so I pulverized them in a food processor.

[grandmaboo]

This is without a dought the best meatloaf I've ever had...I didn't have any worchestershire sauce so I used a sweet and sour orange marinade instead...everyone loved it, and no left overs...I passed this recipe onto my daughter in Iowa, she used ground turkey, and even her picky kids loved it...and there again, no left overs...Thank you so very much for sharing....