READY IN: 1hr 15mins
Recipe by Johanna from KS

The best meatloaf in Kansas

Top Review by Mrs.Lee

The meatloaf itself is moist and good. The sauce is way too sweet. At first I thought that I read the recipe wrong but no it's 1 1/2 cup of brown sugar. We just eat the meatloaf and discard the sauce.

Ingredients Nutrition


  1. Mix meatloaf ingredients and shape into a loaf.
  2. (Put the 2 pieces of bread at the bottom of the pan to ketch any left over grease).
  3. Mix ingredients for sauce together(I recommend putting the sauce on the meatloaf half way through baking process).
  4. Place in a loaf pan or on a 13x9 (or whatever size you have) casserole pan.
  5. Bake 1 hour at 350 degrees.

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