READY IN: 1hr 20mins
Recipe by Jenylyn

I've been making this meatloaf recipe for the 28 years i've been married, makes great meatloaf subs the next day. Nothing fancy, just taste great.

Top Review by Merlot

We love meat loaf sandwiches and this hit the spot. I didn't realize until the last minute that I was out of tomato juice so I used ketchup instead. Thanks for sharing this, Jennylyn.

Ingredients Nutrition


  1. Mix thoroughly, bake in oven (350 degrees).
  2. 1 hour 15 minutes. Let stand 5 minutes before slicing.

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