Made this meatloaf for supper tonight. It was good, the seseme rye cracker made for a different taste. Only used 1/4 lb pork and the rest all beef, i spread hot salsa, unstrained over the top and left off the bacon. turned out very nice and we will have lots for lunches tomorrow. Thanks for something different Erin!
We really liked this meatloaf. It absolutely tasted great!