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Added November 02, 2003 | Recipe #74992
Showing 1-2 of 2
on October 15, 2007
on August 06, 2004
This was really good. I used my own pasta sauce and added a little "light" shredded mozzarella, too. Also, this was my first time using cottage cheese instead of ricotta in lasagna; it was great. You'd really never know the difference. Great tip!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (209 g)
Servings Per Recipe: 9