Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

meatless meatloaf

Ingredients Nutrition

Directions

  1. 1 small onion, finely chopped.
  2. 1 tablespoons oil.
  3. 1/2 green pepper, finely chopped.
  4. 1 (8 oz.) can tomato sauce.
  5. Saute onion and green pepper in oil until lightly browned. Add tomato sauce and bring to a boil. Boil for 2-3 minutes. Set aside.
  6. Meatloaf:.
  7. 1 cup soybeans, cooked.
  8. 1/2 cup walnuts or pecans, ground.
  9. 1 1/2 teaspoons salt.
  10. 1 1/4 cup onion, chopped.
  11. 1/2 cup ketchup.
  12. 1/2 teaspoons basil.
  13. 1 cup Oatmeal.
  14. 3 eggs.
  15. 1/4 teaspoons pepper.
  16. 2 tablespoons chopped parsley.
  17. 1 (4 oz.) can mushrooms, drained.
  18. 1 teaspoons oregano.
  19. Mash soybeans with fork. Add oatmeal, nuts and eggs and mix well. Blend mixture with remaining ingredients. Place mixture in a greased 9x5x3 loaf pan. Top with tomato sauce. Bake at 350F for 50 minutes.
  20. Makes 6 servings.