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I have been a vegetarian for the last 4 years, and missed some of the things I used to eat. Chicken fried steak is one of them; so through searching recipes and my own experience with "fake meats", I created this awesome recipe. It tastes just like the real deal, especially with country gravy (McCormick has a mix that doesn't have any meat).
Units: US | Metric
Serving Size: 1 (185 g)
Servings Per Recipe: 8
The following items or measurements are not included:
Braggs liquid aminos