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    You are in: Home / Recipes / Meatballs With Satay Dipping Sauce Recipe
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    Meatballs With Satay Dipping Sauce

    Average Rating:

    2 Total Reviews

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    • on July 09, 2009

      I changed this recipe quite a bit as I cooked up some vegetables (eggplant and red pepper) with the meatballs then poured the sauce over it all and let it simmer for 10 minutes. It made an absolutely delicious meal - the flavours are lovely! Thanks for posting this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 07, 2002

      Loved these little meatballs...I made mine a little larger than indicated, (15) and used a small tin of lite coconut cream. They were really tasty, thanks for posting. =)

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Meatballs With Satay Dipping Sauce

    Serving Size: 1 (79 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 187.7
     
    Calories from Fat 100
    53%
    Total Fat 11.2 g
    17%
    Saturated Fat 4.2 g
    21%
    Cholesterol 36.7 mg
    12%
    Sodium 181.6 mg
    7%
    Total Carbohydrate 12.3 g
    4%
    Dietary Fiber 1.5 g
    6%
    Sugars 2.5 g
    10%
    Protein 9.7 g
    19%

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