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    You are in: Home / Recipes / Meatballs & Gravy Recipe
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    Meatballs & Gravy

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on November 14, 2010

      What a delicious meal! My husband and I really enjoyed this very much. I served it over mashed potatoes and it was the definition of comfort food. The "gravy" didn't really thicken up that much for me, but it just mixed in with the potatoes and didn't matter. I'm excited for the leftovers tomorrow for lunch! Thanks so much for posting this keeper!

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    • on January 06, 2008

      Delicious comfort food and quick to make for a weekday dinner. DH and I both enjoyed it very much. Thanks for posting.

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    • on October 10, 2007

      A comforting, tasty meal for fall weather. It is very easy to make.

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    • on October 08, 2007

      Delicious Lainey. The smell was so good. With mashed potatoes I'm sure it's delish. I made my breadcrumbs with my homemade sesame bread. I used only garlic powder (no salt). I used low-sodium beef broth and no nutmeg. Thank you Lainey :) Made for Holiday Tag.

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    Nutritional Facts for Meatballs & Gravy

    Serving Size: 1 (206 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 378.6
     
    Calories from Fat 184
    48%
    Total Fat 20.4 g
    31%
    Saturated Fat 6.7 g
    33%
    Cholesterol 146.0 mg
    48%
    Sodium 975.0 mg
    40%
    Total Carbohydrate 12.1 g
    4%
    Dietary Fiber 1.0 g
    4%
    Sugars 1.7 g
    6%
    Protein 34.9 g
    69%

    The following items or measurements are not included:

    italian seasoning

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