Meatballs for Spaghetti Sauce

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READY IN: 1hr 30mins
Recipe by Barenakedchef

The pork in these makes it! From the cookbook The Best of Calling All Cooks.

Ingredients Nutrition

Directions

  1. Mix bread crumbs, eggs and parley together; add remaining ingredients except oil. Mix thoroughly; if mixture is dry, you maay add a little milk. Mixture should be workable. Roll into balls; fry in oil about 10 minutes. Put the meatballs in the marinara sauce of your choice and simmer for at least one hour.

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