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1/5 Photos of Meatballs Baked for a Crowd Pleaser or Freezer
These moist flavorful balls are quick to get together, quick and easy to cook with little clean up because these are baked in the oven! I loved roasted garlic in mine but you can use your choice. Be Careful as you add the salt because there is some in prepared breadcrumbs, Worcestershire sauce and the cheese. So take note if watching your sodium.
Units: US | Metric
Serving Size: 1 (84 g)
Servings Per Recipe: 30