Meatball Sub Sandwich

Total Time
5hrs 15mins
Prep
15 mins
Cook
5 hrs

This is very easy recipe for busy on the go Moms

Skip to Next Recipe

Ingredients

Nutrition
  • 24 frozen pre-cooked meatballs
  • 26 ounces spaghetti sauce
  • 6 ounces shredded mozzarella cheese
  • 4 sub sandwich buns (toasted or plain)

Directions

  1. Combine meatballs and spaghetti sauce in crockpot. Cook on low for 3-5 hours or until heated through. Serve on submarine sandwich buns. Top with cheese and sprinckle with orgeano.