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    You are in: Home / Recipes / Meatball Stone Soup in Slow Cooker Recipe
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    Meatball Stone Soup in Slow Cooker

    Total Time:

    Prep Time:

    Cook Time:

    11 hrs 10 mins

    10 mins

    11 hrs

    Chef #504777's Note:

    I found this recipe in one of the mini cookbook magazines at the grocery store checkout line. I always double it so I can freeze some for later. I also like to add fresh tortellini at the end to make it a little more filling. It is really good with fresh parmesan sprinkled on top.

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    Units: US | Metric

    • 1 (16 ounce) bag frozen italian style meatballs
    • 2 (14 ounce) cans beef broth
    • 2 (14 1/2 ounce) cans Italian-style diced tomatoes (14.5 oz each)
    • 1 medium potato, chopped (approx 1 cup)
    • 1 medium onion, chopped (approx 1/2 cup)
    • 1/4 teaspoon garlic pepper seasoning
    • 1 teaspoon garlic, minced
    • 1 lb mixed italian style frozen mixed vegetables


    1. 1
      Add frozen meatballs, broth, tomatoes, potato, onion and garlic pepper to crockpot.
    2. 2
      Cover and cook on low setting for 9-11 hours or until vegetables tender.
    3. 3
      Stir in frozen vegetables & garlic (and tortellini if you are using it). Let cook on high setting for additional 45-60 minutes.

    Ratings & Reviews:

    • on March 27, 2008


      I LOVE this recipe. It is easy to make and the flavor is excellent. It is loaded with good stuff and despite that, my family loves it, too. Best part is, I can toss everything in the crock pot, get the breadmaker going and go play with the kids while dinner takes care of itself.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 20, 2007


      Really easy to make. I cooked on low heat for 6 hours before adding the frozen veggies. Came out great. Good comfort food for a chilly evening.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Meatball Stone Soup in Slow Cooker

    Serving Size: 1 (399 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 143.7
    Calories from Fat 18
    Total Fat 2.0 g
    Saturated Fat 0.1 g
    Cholesterol 1.3 mg
    Sodium 1361.0 mg
    Total Carbohydrate 27.0 g
    Dietary Fiber 5.9 g
    Sugars 6.1 g
    Protein 7.9 g

    The following items or measurements are not included:

    frozen italian style meatballs

    garlic pepper seasoning

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