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    You are in: Home / Recipes / Meatball Stew Recipe
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    Meatball Stew

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Mysterygirl's Note:

    I love making this on a cold winter's day. It's warm and filling, perfect for when the weather isn't.

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    Ingredients:

    Servings:

    Units: US | Metric

    Meatballs

    Stew

    Directions:

    1. 1
      Combine meatball ingredients in bowl.
    2. 2
      Mix well and shape into 32 meatballs.
    3. 3
      Brown in hot oil in dutch oven.
    4. 4
      Remove as they brown.
    5. 5
      Pour off all but 2 Tbsp fat.
    6. 6
      Saute green peppers in oil until tender.
    7. 7
      Add remaining ingredients, except cheese.
    8. 8
      Add meatballs.
    9. 9
      Simmer, uncovered about 30 minutes.
    10. 10
      Serve in bowls topped with cheese.

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    Ratings & Reviews:

    • on September 20, 2002

      45

      The family loved this. It was simple to make and tasted good too. I added a good splash of chilli sauce to the stew, and we also served sour cream on the top. Thanks Mysterygirl.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Meatball Stew

    Serving Size: 1 (308 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 306.9
     
    Calories from Fat 137
    44%
    Total Fat 15.3 g
    23%
    Saturated Fat 6.0 g
    30%
    Cholesterol 65.5 mg
    21%
    Sodium 866.4 mg
    36%
    Total Carbohydrate 24.5 g
    8%
    Dietary Fiber 5.8 g
    23%
    Sugars 6.4 g
    25%
    Protein 18.8 g
    37%

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