Loved the meatballs on a pizza. I used homemade meatballs from the freezer that I sliced in half and added cut side down on the pizza. I also used a mixture of mozzarella and cheddar cheeses.
No bad ...but not worthy of 5 stars!!! I wish that there were some vegetables on it! Five stars for how easy it is! I used Trader Joes fresh pizza dough ...which I can't say I was totally crazy about! Since there is only DH and myself, next time, I would cut the recipe in half and use my own pizza dough.
Perfect way to use left over meatballs!
This was really good.
Nice recipe! I sliced the meatballs in fourths, my children may talk alot-but their mouths aren't that huge. Used Easy No Rise Pizza Crust for the pizza crust and used homemade canned pasta sauce for the sauce. Delicious...
This was just what we needed! I had some meatballs in the freezer to use up, I used an italian cheese blend and it was so delish! Thank you Sheila.
Excellent. I have been looking for a yummy way to use up my leftovers from my Italian Meatballs (in the crockpot), #97018. This was quick, easy and super tasty...I served with some heat & eat Buffalo wings. Look forward to making this again. Thanks for posting!
Thank You!! This is the kind of recipe that I love. It was very easy to make and tasted delicious. I did cut the meatballs in half for easier placement on pizza.
This was sooo good!I used leftover sauce with meatballs and mushrooms...yum yum...and I only used Cheddar cheese.It is a keeper.Great way to use up extra sauce.Thanks!
very quick and tasty! Used cheddar/mozzarella blend of cheese and also cut meatballs in half. thanks