Recipe by Darlene Summers
This easy to do casserole is surprisingly tasty! Cooking time includes 10 minutes for browning meatballs.
Top Review by Evamyth
I made this tonight and I love it. I added some onion and garlic powder to my beef before making the meatballs and I topped off the casserole with some grated cheese just because I had some and my hubby is a cheese fanatic. Also, I made it with macaroni instead of noodles because I don't like egg noodles. At first I was worried that 1 can of soup wouldn't be enough but after cooking it made the casserole just moist enough. Next time I might add some veggies for colour. Definitely a keeper.