Meat Square and Potato Bake

Submitted by KimmieOH

"Here is a quick and easy one dish meal - just add a nice salad and a slice of homemade bread or garlic bread and you have yourself a delicious meal."

 

• Ready In: 1hr 15mins
• Ingredients: 9
• Serves: 6

ingredients

• 680.38 g package frozen hash brown potatoes
• 1 onion, chopped
• 473.18 ml shredded cheddar cheese
• 236.59 ml French onion dip
• 304.75 g can cream of celery soup
• 304.75 g can cream of chicken soup
• 2.46 ml spicy seasoning salt
• 1.23 ml california garlic salt
• 12 frozen meatballs (I use my recipe for Meat Squares)

directions

1. Heat oven to 350 degrees.
2. Spray a 9 x 13 glass-baking dish with nonstick cooking spray.
3. In a bowl, combine potatoes, 1-1/2°C Shredded Cheddar Cheese, French onion dip, salts and soups; mix well.
4. Spread in baking dish.
5. Cover tightly with foil.
6. Bake for 35 minutes.
7. Remove from oven.
8. Uncover; arrange meatballs or meat squares in rows over potatoes, pressing slightly.
9. Sprinkle with remaining 1/2 cup of cheese.
10. Bake uncovered an additional 20 – 25 minutes or until golden brown and hot in the center.