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My mom volunteered at a children's church camp, and they made this for about 300 kids. You can imagine how many loaves that took! She brought the recipe home, and served it to us. We liked it, and now, in a pinch for time, I'll make this and serve with a salad. It's especially econmical if you have left over spaghetti sauce from the night before.
Units: US | Metric
Serving Size: 1 (149 g)
Servings Per Recipe: 10