Total Time
1hr
Prep 10 mins
Cook 50 mins

Entry in RSC #9

Ingredients Nutrition

Directions

  1. In a medium skillet, add 1 tsp olive oil, onions and carrots, saute for 2 minutes.
  2. Add ground beef; cook on medium heat for 5 minutes.
  3. Add tomatoes,juice,salt,pepper,sugar and cinnamon to beef mixture, stir, simmer for 30 minutes.
  4. Cut puff pastry sheet into six squares.
  5. Roll each square into 6 inch square.
  6. Spoon mixture into each square; fold and seal.
  7. Brush the other 1 tsp olive oil on the meat pies.
  8. Bake 12-15 minutes or until golden brown at 400 degrees Fahrenheit.
Most Helpful

3 5

I guess I am just not into cinn. and sugar in my meat. Without those two things they would have been really good.

5 5

With the addition of mushrooms and frozen peas, this was a wonderful meal!

5 5

We absolutely LOVED these! It was quick, easy, and tasted sooooo great. I added some chopped celery and some mushrooms to it just to get in some extra veggies. I served it with some mashed potato's and a salad and the family couldn't get enough. It has already been requested to have again!