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1/1 Photo of Meat N' Veggie Pie
I developed this recipe because I love frozen meat pies so much and wanted to make my own. I used the Moms Souper Easy Pie Recipe from this site for the pasty. You can use whatever veggies you like or mix it up and make different kinds of meat pies. It is a very simple to make, freezes well and is a great meal for a brunch or a cold winters night.
Units: US | Metric
Serving Size: 1 (131 g)
Servings Per Recipe: 6