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    You are in: Home / Recipes / Meat and Potato Quiche Recipe
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    Meat and Potato Quiche

    Meat and Potato Quiche. Photo by kzbhansen

    1/4 Photos of Meat and Potato Quiche

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    25 mins

    45 mins

    kzbhansen's Note:

    Not your usual quiche. The crust is made of meat! Don't be scared over the amount of garlic in this recipe. It is wonderful and keeps the vampires at bay LOL!

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    Serves: 4-6



    Units: US | Metric





    1. 1
      Combine all crust ingredients and press into a 9 inch pie pan.
    2. 2
      Bake at 350° for 15 minutes.
    3. 3
      Remove from oven; set aside.
    4. 4
      For the filling, sauté garlic and onion in oil for 5 minutes.
    5. 5
      Combine the potatoes (reserving enough to make 1/2 cup mashed for the topping) and cheese with garlic and onion, chilies, salt and pepper.
    6. 6
      Mix well and spread over the beef crust.
    7. 7
      Combine all the topping ingredients and pour over the filling.
    8. 8
      Bake at 350° for 25-30 minutes.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on March 15, 2009


      This recipe does take a while to prepare - but the results are well worth the labour!! I also left out the chilies but only because my grocery store was out. Lots of flavour & interesting presentation. This isn't an every day dish since it is quite high in calories & fat. But, I cut the pie into 8 slices & one slice with some veggies was a very filling meal.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2007


      This was a different twist with the same flavors of our old-standy meatloaf and mashed potatoes. I left out the chilies as per my families preference but otherwise folllowed the recipe. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 05, 2007


      I was wanting something different for dinner and this was perfect. The kids loved it too!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Meat and Potato Quiche

    Serving Size: 1 (322 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 776.4
    Calories from Fat 387
    Total Fat 43.0 g
    Saturated Fat 18.2 g
    Cholesterol 231.7 mg
    Sodium 1214.3 mg
    Total Carbohydrate 54.0 g
    Dietary Fiber 5.5 g
    Sugars 4.8 g
    Protein 42.9 g

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