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    You are in: Home / Recipes / Meat and Potato Chili Soup Recipe
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    Meat and Potato Chili Soup

    Meat and Potato Chili Soup. Photo by Jellyqueen

    1/2 Photos of Meat and Potato Chili Soup

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 45 mins

    15 mins

    1 hr 30 mins

    Jellyqueen's Note:

    This came out of a magazine several years ago. Again, I have modified it to suit my family's taste. It is a soup, which has the taste of chili. Wonderful on those cold days of winter. It also can be put into a crockpot and cooked until potatoes are tender.

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    Ingredients:

    Serves: 6

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in Dutch oven over med.
    2. 2
      -highheat.
    3. 3
      Add meat and onion; cook 5 tp 6 minutes or until meat is browned, stirring frequently.
    4. 4
      Drain.
    5. 5
      Add all remaining chili ingredients, except potatoes.
    6. 6
      Leave hot peppers whole.
    7. 7
      Reduce heat to med; cover and cook 40 to 50 minutes or until meat is tender, stirring occasionally.
    8. 8
      Stir in potatoes; cook 15 t0 20 minutes or until potatoes are tender.
    9. 9
      Remove bay leaf and hot peppers.
    10. 10
      To serve, ladle chili into bowls; top each with a dollop of sour cream and/or horseradish.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on December 11, 2002

      55

      It was cold and rainy last night, but this soup really warmed us up! DH had three bowls of it...even the kiddies liked it. This soup was super easy to make and the taste was yummy. Thanks JQ for posting this...now get on out there and post some more! lol

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Meat and Potato Chili Soup

    Serving Size: 1 (344 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 297.1
     
    Calories from Fat 159
    53%
    Total Fat 17.7 g
    27%
    Saturated Fat 6.1 g
    30%
    Cholesterol 59.3 mg
    19%
    Sodium 638.5 mg
    26%
    Total Carbohydrate 16.8 g
    5%
    Dietary Fiber 3.0 g
    12%
    Sugars 4.5 g
    18%
    Protein 18.4 g
    36%

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