Prep 10 mins
Cook 20 mins
A fresh addition to any meal, these green beans are also a very healthy choice.
- Boil green beans on until soft.
- pour white wine over.
- pour lemon juice over.
- sprinkle spices evenly over.
- serve warm.
Pouring the wine and lemon juice over the beans after they cook don't really do anything. Steaming the beans over the mix might work better. I enjoyed the green beans, just don't think the additions (other than the green beans) added anything. Made for Bargain Basement tag.