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    You are in: Home / Recipes / Mean Chef's Orange Scones Recipe
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    Mean Chef's Orange Scones

    Mean Chef's Orange Scones. Photo by spatchcock

    1/1 Photo of Mean Chef's Orange Scones

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    spatchcock's Note:

    Source: "Berries: A Country Garden Cookbook"

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 425.
    2. 2
      Mix dry ingredients in cuisinart.
    3. 3
      Add butter and process to cornmeal consistency.
    4. 4
      Dump into bowl. Whisk egg and cream together. Add egg and cream mixture to flour and mix with fork until just blended. If it appears too dry, add a bit more cream.
    5. 5
      Knead dough for 1 minute and roll to 8 x 14 inch rectangle on a floured board.
    6. 6
      Brush dough with melted butter, sprinkle with sugar and zest.
    7. 7
      Roll thge long side up jelly roll fashion, seal seam. With your hands, even up the roll and trim off the ends.
    8. 8
      Cut into 4 even pieces.
    9. 9
      Place cut side down on parchment lined sheet pan.
    10. 10
      Press slightly to flatten.
    11. 11
      Bake about 15 minutes or until golden. If bottoms brown too quickly, double-pan.
    12. 12
      The scones are done when you can just lift them off of the sheetpan without having them fall apart.
    13. 13
      Serving Ideas: Serve with berries and whipped cream.

    Browse Our Top Scones Recipes

    Ratings & Reviews:

    • on January 15, 2003

      55

      Loved these! Topped them with some some butter icing I had leftover from a previous recipe. Whisked in some OJ and orange zest to loosen the refrigerated icing and spread over the warm scones. A bit like orange cinnamon rolls.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 23, 2012

      55

      These smelled great when they were in the oven. I think next time I might try adding brown sugar and cinnamon to the zest to make it more of a cinnamon bun type filling. This is a great recipe. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 09, 2008

      55

      These were a light and refreshing change! They didn't really feel like scones, being rolled and a little lighter, but they were excellent! Next time I'll drizzle with a bit of orange icing. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mean Chef's Orange Scones

    Serving Size: 1 (135 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 663.2
     
    Calories from Fat 309
    46%
    Total Fat 34.4 g
    52%
    Saturated Fat 21.0 g
    105%
    Cholesterol 144.5 mg
    48%
    Sodium 887.2 mg
    36%
    Total Carbohydrate 81.1 g
    27%
    Dietary Fiber 1.8 g
    7%
    Sugars 31.5 g
    126%
    Protein 8.8 g
    17%

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