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    You are in: Home / Recipes / Meal in a dish Recipe
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    Meal in a dish

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    Matthew Dufresne's Note:

    A quick and easy casserole that my mom used to make when I was small. Now my kids think its great!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      in a saucepan, brown the ground beef.
    2. 2
      add finely chopped onion, mushrooms, salt, and pepper and cook until onions are transparent place 3/4 of the mixture in a casarole dish.
    3. 3
      add the frozen peas and a layer of sliced potatoes.
    4. 4
      spread 1/4 of the mushroom soup over top of the sliced potatoes.
    5. 5
      add the remaining 1/4 of the beef mixture.
    6. 6
      add another layer of sliced potatoes and cover with the remaining mushroom soup.
    7. 7
      preheat oven to 350, bake for 45 minutes uncovered, or until the potatoes are fork tender.

    Ratings & Reviews:

    • on November 11, 2007

      45

      you were right on with the kid friendly comment. my toddler scarfed dinner up like nobody's business. the only problem i had was getting the top layer of potatoes tender. i ended up having to bake it 65 minutes and then in desperation i threw it in the microwave for another 10. i think it was the "uncovered" part... and i have a high end stove too. weird. all in all... awesome recipe. two thumbs up from mom, dad and baby.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 14, 2006

      35

      The flavor of the dish was very good. The preparation was a bit difficult because the mushroom soup was too thick to spread evenly. Next time, I will dilute the soup with a little bit of milk before spreading. It was very simple and easy to make!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2005

      55

      This was a quick easy recipe and very tasty! I left out the mushrooms and added shredded cheese in between the layers. Instead of reg. pepper I used a six pepper blend instead to add a little spice. My husband and I loved it. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Meal in a dish

    Serving Size: 1 (351 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 372.4
     
    Calories from Fat 131
    35%
    Total Fat 14.6 g
    22%
    Saturated Fat 5.2 g
    26%
    Cholesterol 51.4 mg
    17%
    Sodium 803.9 mg
    33%
    Total Carbohydrate 40.3 g
    13%
    Dietary Fiber 5.2 g
    21%
    Sugars 4.0 g
    16%
    Protein 20.1 g
    40%

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