Total Time
20mins
Prep 20 mins
Cook 0 mins

Another one of "mom's" catering recipes! Enjoy! This is a very fun and colorful appetizer for parties! See the directions for topping ideas!

Ingredients Nutrition

Directions

  1. In 3 separate bowls, place 1 block of cream cheese.
  2. Combine 1 with bleu cheese, 1 with cheddar, and 1 with ranch dressing mix.
  3. Layer each cream cheese mixture in a 9in pie plate as follows: blue mix, cheddar mix, and ranch mix.
  4. Create 6 or 8 "sections" on top of pie with toothpicks or mark with a knife.
  5. Of course you may top with anything you want, but we have used the following: Chopped olives, chopped walnuts/pecans, caviar, baby shrimp, chopped scallions, pimento, and crisp crumbled bacon.
  6. Serve at room temperature with crackers.
  7. Cheese part may be made ahead and chilled, top just before serving!

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