Maypo Cookies
- Ready In:
- 32mins
- Ingredients:
- 11
- Yields:
-
24 cookies
ingredients
- 236.59 ml shortening
- 2 eggs
- 177.44 ml brown sugar
- 177.44 ml white sugar
- 354.88 ml flour
- 4.92 ml salt
- 4.92 ml baking soda (dissolved in 1T hot water)
- 236.59 ml maypo
- 4.92 ml vanilla
- 236.59 ml nuts
- 1 bag butterscotch chips or 1 bag chocolate chips
directions
- Cream 1 cup shortening.
- Beat in: eggs, brown sugar, and white sugar.
- Add flour, salt, soda dissolved in 1 T hot water.
- Stir in: Maypo, vanilla, nuts, butterscotch and/or chocolate chips.
- Bake at 350 for 12 minutes on an ungreased cookie sheet.
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Tweaks
-
Maypo is very hard to find now. Occasionally I will find it at my local Marc's but not often. When I do, I buy a few boxes at a time. That being said, if you don't have Maypo you can substitue it for Brown Sugar/Maple instant oatmeal. I just use the Giant Eagle brand but the cookies turn almost exactly the same.