Mayonnaise Sauce Recipes : Cremica

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READY IN: 2hrs
Recipe by Cremica

It is a very common recipe. This is really very yummy you can enjoy this sauce with various food items...

Ingredients Nutrition


  1. Place egg yolks in a food processor. (To avoid using raw eggs, substitute yolks from pasteurized eggs.).
  2. Add mustard and lemon juice. Pulse ingredients until well combined.
  3. With motor running, add oil in a slow, steady stream (mixture should become thick and emulsified). Season with salt and pepper.
  4. Refrigerate in an airtight container, up to 1 week.

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