Total Time
17mins
Prep 5 mins
Cook 12 mins

These are SO fast and easy, so when you need some quick dinner rolls for a complicated meal, it doesn't add a lot of hassle to the process.

Ingredients Nutrition

Directions

  1. Combine all the ingredients and mix well.
  2. Spray a muffin pan with non-stick cooking spray and pour batter evenly into the cups.
  3. Bake for 12-15 minutes at 425 F or until dough rises and turns golden brown.
Most Helpful

1 5

I did not like these at all, sorry. Tastes like flour, very bland. They were easy to make but I'd rather go without. Blah. I have no clue how this had 5 star ratings in the past.

5 5

These were so simple to make, considering most of us have these in our homes all the time. My youngest DS liked these even cold. They tasted similiar to Bisquick, I wouldn't consider these rolls, only because these were quite heavy - but definately a keeper Thanks Zanna-

4 5

Be sure to use whole mayonnaise. A little heavy for my taste. But good & easy.