Mayonnaise Cake

Submitted by Teenah

"This cake was always requested by my DH and his brother. My DH's mom would always make it for them. I was always iffy about trying this cake for myself until my DH made it for us. It truly is a moist, light tasting cake. And I know now that my son will be requesting for it too!"

 

• Ready In: 30mins
• Ingredients: 10
• Yields: 1 9 1/2 X11

ingredients

• 2 cups flour
• 1 1⁄2 cups sugar
• 1⁄2 teaspoon baking powder
• 1⁄2 teaspoon baking soda
• 1⁄2 teaspoon salt
• 1⁄3 cup cocoa
• 1 cup water
• 3⁄4 cup mayonnaise (NOT MIRACLE WHIP!)
• 1 teaspoon vanilla extract
• powdered sugar

directions

1. Preheat oven to 350°F.
2. Mix all dry ingredients together in large mixing bowl.
3. Add wet ingredients to dry and mix with hand blender until blended together well.
4. In a 9 1/2 X 11 cake pan, grease sides lightly with oil or non-stick spray. Spread cake batter in pan evenly.
5. Bake for 20 - 30 minutes.
6. When cake is done, cool completely (very hard to do because it's yummy right out of the oven -- tasting so nice and warm).
7. Top cake with a dust of powdered sugar.
8. ENJOY!

Reviews

[Chef Intesar]

That was nice.. really good and strange.. but good.. thank you for publish it.

 

[ihvhope]

I'm sorry but this cake tasted like cardboard and mayonnaise. Maybe it was the cocoa I used but this really wasn't very good.