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    You are in: Home / Recipes / Maxine's Chow Chow Recipe
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    Maxine's Chow Chow

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 30 mins

    2 hrs

    30 mins

    Sweetiebarbara's Note:

    There are many good cooks in our church. Every year we celebrate the Lord's Acre Day. The good cooks bring their best to be sold in the "country store", or sold in auction to the highest bidder. This Chow Chow is one that I make sure to get at least 4 or 5 pints, to make it through the year. One of the cooks who used to make this, no longer does, and the other two have passed on. The recipe simply says, "Chow Chow Old Recipe - Real Good. This year, I will try to make enough for the Lord's Acre.

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    Ingredients:

    Serves: 256

    Yield:

    pints

    Units: US | Metric

    Directions:

    1. 1
      Mix sugar with vinegar and bring to a boil, stirring until sugar dissolves.
    2. 2
      Add spices and remaining ingredients.
    3. 3
      Boil 20-30 minutes (until vegetables are tender).
    4. 4
      Seal in sterile glass jars.
    5. 5
      Makes 7-8 quarts or 16 pints.

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    Ratings & Reviews:

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    Nutritional Facts for Maxine's Chow Chow

    Serving Size: 1 (35 g)

    Servings Per Recipe: 256

    Amount Per Serving
    % Daily Value
    Calories 35.8
     
    Calories from Fat 0
    25%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 56.0 mg
    2%
    Total Carbohydrate 8.6 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 7.7 g
    31%
    Protein 0.2 g
    0%

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