Maureen's Stuffed Peppers

Recipe by Buzymomof3

My mom made these while I was growing up - they are great on a gloomy rainy day. Very filling.

Top Review by EcclecticChef

This is Awesome!! Like another reviewer, I added cheese to the middle and it was fantastic!!! I highly recommend it if you prefer a cheesier filling. Mmmm!

Ingredients Nutrition


  1. Precook peppers in boiling slated water about 5 minutes. Sprinkle salt inside.
  2. Brown meat and onions. Add tomatoes, rice, Worcestershire sauce. Cover and simmer for about 5 minutes.
  3. Stuff mixture in peppers and add cheese on top.
  4. Bake 350 degrees for 25 minutes untill done.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a