1 Review

This is definitely on the sweet end of the Passover kugel spectrum, but very delicious. The recipe appealed to me because it had far fewer steps and ingredients than comparable kugels. It came out looking beautiful (the cinnamon was a nice touch!). If the guests at my Passover meal don't eat it, I'll gladly have the leftovers!

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yonaruth March 28, 2010
Matzo Apple Kugel (Passover)