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    You are in: Home / Recipes / Matt's cinnama cookies Recipe
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    Matt's cinnama cookies

    Matt's cinnama cookies. Photo by HokiesMom

    1/1 Photo of Matt's cinnama cookies

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Bonbon's Note:

    super easy, delicious cinnamon roll cookies bake in 10 minutes or less!

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    Ingredients:

    Yield:

    large c ...

    Units: US | Metric

    sugar cookie dough ingredients

    filling ingredients

    Directions:

    1. 1
      mix together butter and sugar.
    2. 2
      mix in egg.
    3. 3
      sift salt, flour, and baking powder.
    4. 4
      add to mixture.
    5. 5
      add vanilla.
    6. 6
      chill.
    7. 7
      mix filling ingredients together in seperate bowl.
    8. 8
      form dough into 6-inch strips about 1/2 inch wide.
    9. 9
      cover one side of strips with thin layer of filling.
    10. 10
      roll up into a cinnamon roll shape.
    11. 11
      bake at 400 degrees for 8-10 minutes or until soft yet golden brown.
    12. 12
      top with homemade icing.

    Browse Our Top Hand-Formed Cookies Recipes

    Ratings & Reviews:

    • on September 03, 2008

      55

      A nice soft cookie with the taste of snickerdoodles blended in. My DD said it reminded her of Elephant Ears. My kids loved these! I do have to confess I cheated due to time and used a sugar cookie refrigerated roll as the base. I had to add a bit of flour to make it less sticky but it worked out great. Your sugar cookie dough is just like I've used in the past so I know that will work out fine too. Made for the Name Game tag event.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Matt's cinnama cookies

    Serving Size: 1 (697 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 120.4
     
    Calories from Fat 41
    34%
    Total Fat 4.6 g
    7%
    Saturated Fat 2.8 g
    14%
    Cholesterol 20.2 mg
    6%
    Sodium 112.5 mg
    4%
    Total Carbohydrate 18.6 g
    6%
    Dietary Fiber 0.3 g
    1%
    Sugars 10.4 g
    41%
    Protein 1.3 g
    2%

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