Matthew's Healthy Low Fat Vegan Carrot Spice Muffins

Total Time
20mins
Prep 5 mins
Cook 15 mins

Healthy Low Fat Vegan Carrot Spice Muffins. VERY Good, and VERY Healthy!!!

Ingredients Nutrition

Directions

  1. Mix dry ingredients in a large bowl, add the liquid ingredients and stir just long enough to combine. Add the carrots and raisins and stir to combine.
  2. Preheat oven to 400 degrees. Spray muffin pans with non-stick spray. Spoon the batter into the muffin cups. Bake for 15 to 20 minutes, until toothpick comes out clean.

Reviews

(4)
Most Helpful

Very flavorful. I made these for my yoga class and they were very well liked. A few modifications I made: almond milk instead of soymilk and water, golden raisins, and stevia herb instead of sugar. I found my muffins quite dense, so be careful not to overmix the batter as I did.

yogiclarebear September 08, 2009

These are very moist for being almost fat-free. Lots of spicy flavor also. And not too sweet. I added dried cranberries instead of raisins. Made for Spring 2009 PAC.

Outta Here April 05, 2009

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