Masters Black-Eyed Peas

READY IN: 3hrs 20mins
Recipe by Sue Masters

Not the traditional black-eyed peas - these have great flavor and a little zip

Top Review by jenoy

I tried this today and it is so good! I have never tasted them this way, especially with the diced tomatoes. I also added a few slices of fresh garlic, awesome! Thanks for sharing.

Ingredients Nutrition


  1. Rinse peas, place in pot with seasonings.
  2. Cover with water.
  3. Cook uncovered (adding water as needed) till done.
  4. Serve over rice with jalapeño corn bread.

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