I tried this today and it is so good! I have never tasted them this way, especially with the diced tomatoes. I also added a few slices of fresh garlic, awesome! Thanks for sharing.
These were delicious, and perfect for New Year's. I used bacon, and all ingredients as listed. I wouldn't change a thing.
We all enjoyed this recipe. I used two cans of black eyed peas, half of a can of Rotel, and no bacon. I usually also add 1/3 of a red bell pepper and use 1/3 of a green. Very tasty!
I was in dire need for some blackeyed peas and I found this wonderful recipe. I happened to have all the ingredients on hand except the salt pork/bacon. But I did have one ham hock and one very thick boneless pork chop. I cut up the chop and sauted it a little and threw it in with the ham hock. Cooked for about 2 1/2 hours. and gorged. and I loved every minute. Thanks for a great recipe.
Tastey and healthy! I used center cut bacon and trimmed extra fat off of that. I loved it and plan to put a jalapeno in next time. I cooked mine in the crockpot overnight and it turned out great.
Excellent recipe to spice up plain peas. Added one chopped jalapeno for those who like it extra hot. Have also used frozen peas when in a hurry and it was just as good. Everyone who eats them wants the recipe!!