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    You are in: Home / Recipes / Master Class Barbecue Sauce Recipe
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    Master Class Barbecue Sauce

    Master Class Barbecue Sauce. Photo by twissis

    1/1 Photo of Master Class Barbecue Sauce

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    Feisty's Note:

    Got this off the web somewhere and modified it. It's the best barbecue sauce we've ever had, hands down! Adjust the cayenne to taste, we like it HOT!

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    Serves: 12



    Units: US | Metric


    1. 1
      Combine all dry ingredients in a nonreactive saucepan. Blend in the vinegar, honey, Worcestershire sauce, and the soy sauce. Bring the mixture to a boil.
    2. 2
      Stir in the ketchup, being careful that the mixture doesn't pop and splatter. Reduce the heat and simmer for 30 minutes, stirring occasionally.
    3. 3
      If canning, pour sauce into warm sterilized jars and process in a water-bath canner for 5 minutes. Otherwise, put into containers with tight-fitting lids and store in refrigerator.

    Ratings & Reviews:

    • on May 04, 2010


      Made for Spring PAC 2010, this BBQ sauce deserves its *Master Class* name-tag in all ways as its combo of sweet, tart & spicing works to perfection. I assure you this is high praise from this lover of BBQ who in past yrs enjoyed eating some of the best BBQ found in the Dallas, San Antonio & Austin areas. Even allowing for my BBQ passion, 6 cups is a lot of BBQ sauce for 2 people .. but it was easily reduced to 1 1/2 cups. My orig intent was to use it on spare ribs, but they were sold out at our grocery store .. so I used it as an ingredient in Sloppy BBQ Joe & as a sauce atop bacon-flavored bologna slices. Served w/potatoes & a cucumber salad, I felt home again in Texas. Thx for sharing this excellent recipe w/us. Yum! :-)

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    • on October 08, 2009


      I am as picky about BBQ sauce as anyone can be and this is the absolute best!! Now if I could only find a bottled one that compares I could be lazy on non special occasions. I am sure that I have tried at least 30 bottled ones and none compare. I loved Whole Foods Zesty Red BBQ sauce and they discontinued it.....story of my life :)

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    • on January 22, 2006


      I made this today to use on spareribs. It made a big batch so I will use it for many other kinds of meat too. I substituted some chili sauce and tomato sauce and part ketchup because I was low on ketchup. I halved the chili powder and thought that was enough for us. It was very good and I will make this again and again. Thanks for a great recipe.

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    Nutritional Facts for Master Class Barbecue Sauce

    Serving Size: 1 (128 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 166.6
    Calories from Fat 5
    Total Fat 0.5 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 1256.3 mg
    Total Carbohydrate 42.0 g
    Dietary Fiber 1.0 g
    Sugars 38.3 g
    Protein 1.9 g

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