The potatoes are ready in our garden, and this is the first recipe I reach for! These are SO good!!
Make and share this Mashed Red Potatoes With Garlic and Parmesan recipe from Food.com.
- Put potatoes and garlic in lg pan.
- Cover with water.
- Bring to a boil.
- Reduce heat and simmer for 25 minutes, until potatoes are tender.
- Drain well.
- Mash with the butter, milk, and salt.
- Stir in the parmesan cheese.